A Fine Italian gelato (ice cream) is a perfect blend of strong and delicate flavours, which thrill the palate at first and prolong the pleasure over time with their delicate deliciousness. It is triumph of colour, fantasy and wholesomeness which has left consumers, from all over the world, literally with their mouths wide open. Just like a fine traditional Italian family, the numerous MEC3 products are an invaluable aid to quality products, raw materials of which haven been carefully selected, to ensure that the final preparations enjoy long-life in gelato (ice cream) parlours all over the world.
Name
Description
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Bases
Bases are useul for the preparation of a delicious gelato/Ice Cream.These bases are produced by mixing the sugar and flavour to water(sorbets), milk(milk gelato).
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Flavour
Pastes
They are natural products obtained by using selected raw materials such as fruit, concentrated juices, dried fruit, essences and extracts.If added to the mixture before blast freezing, they give the gelato their rich taste.
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Variegato
Variegatos are toppings used for ice creams and gelatos.They can either be in liquid form or cream based or with granulars. Some variegatos contain fruit pieces which are highly concentrated
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Soft
Ice Cream
The Soft serve range comes in various flavours and also in the wellness range.It can be served along with waffle cones
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Frozen
Yoghurt
Again a healthy option in the Ice Cream and Gelato range for people who wish to add yoghurt to their diet.Apart form the yogurt powder you can also add fresh yogurt to add tart to your product. We have the entire solution for opening a frozen Yogurt parlour
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Wellness
Line
Healthy eating is the need of the day, hence this wellness Line which includes low-calorie products that use alternative sugars from saccharose, or products which contain fructose instead of saccharose or are sugar free, or with no cholesterol. Dia & Light Product Line is ideal for diabetics.Enjoy your ice cream without the guilt and keep calories at bay
